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Gallery  Pig
Roast |
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| (c)
2002-2010 The Dutch Mill |
| Lunch—Sandwiches | ||
| The Mill’s Club Combo Sandwich -- triple decker sandwich . Fresh roasted turkey, baked ham, bacon, tomato, lettuce and mayonnaise. All ham or turkey available |
$8.75
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| Fresh Roast Turkey Sandwich |
$7.50
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| Baked Ham Sandwich |
$6.75
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| Fried Chicken Sandwich (two chicken fingers) |
$7.75
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| Deep Fried Fish of the day sandwich with beer batter |
$7.75
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| Grilled Cheese sandwich |
$5.25
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| Grilled Ham & Cheese sandwich |
$6.25
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| Western sandwich |
$6.50
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| Grilled Chicken Breast Wrap, tomato, lettuce, green peppers, and ranch dressing, |
$
8.75 |
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| BLT—bacon, lettuce, tomato sandwich, and mayonnaise |
$7.25
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| (Above served with lettuce, tomato, pickle, chips on choice of Kaiser roll, rye, wheat, or white bread. Homemade Bread or French Fries $.50 | ||
| The Lighter Side | ||
| 3oz. Charbroiled Hamburger, chips and pickle |
$6.25
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| 3oz. Charbroiled Cheeseburger, chips and pickle |
$6.75
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| Hot Sandwich (3 oz meat) -- choice of pork, turkey, roast beef or hot hamburger smothered with gravy |
$6.75
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| Soup & Salad |
Cup
|
Bowl
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| Soup of the Day |
$3.25
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$4.50
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| Tossed Salad |
$5.75
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| Chef Salad--Heaping helping of lettuce, tomatoes, carrots, mushrooms, peppers, cucumber, ham, turkey, and cheese |
$7.95
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| Greek Salad--Plenty of romaine lettuce with olives, onions, feta cheese |
$7.95
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| Caesar Salad--This one rules |
$7.50
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| Salad Dressings: Creamy Italian, Buttermilk Ranch, Thousand Island, Caesar dressing, Oil & Vinegar, and Blue Cheese | ||
| Add a 6 oz marinated, charbroiled, tender, chicken breast to any salad |
$3.00
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| Big Jim’s Hot Sandwiches |
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| Open Face Steak Sandwich |
$10.95
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| Hot Sandwich (6 oz meat) -- choice of pork, turkey, roast beef or a hot hamburger smothered with gravy |
$8.25
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| Above hot sandwiches served with French Fries or homemade mashed potatoes smothered with gravy-- cole slaw upon request. | ||
| Big Jim’s Entrées |
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| House Specialty BBQ Pulled Pork sandwich. Served with baked beans, and coleslaw |
$8.95
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| BBQ Boneless, Skinless 6 oz. Chicken Breast |
$8.25
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| Baked Ham Dinner |
$8.25
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| Fried Clam or Haddock Dinner |
$8.25
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| Fresh Baked Meatloaf |
$7.95
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| Big Jim’s entrées served with french fries or homemade mashed potatoes smothered with gravy. Coleslaw or vegetables of the day on request. | ||
| Side Orders |
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| Fresh cut French Fries |
$2.50
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| Fresh cut French Fries with gravy |
$3.75
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| Fresh cut French Fries with gravy & cheese |
$4.50
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| Fried Onion Rings |
$5.50
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| Mashed Potatoes |
$2.50
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| Coleslaw |
$2.25
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| Vegetable of the Day |
$2.25
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| Cottage Cheese |
$2.25
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| Home made gravy: your choice of beef, turkey, or pork |
$1.50
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| From The Charbroiler |
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| Charbroiled Hamburger (6 oz) - all our hamburger patties are made fresh daily, not frozen (unless the cow lived in Vermont) |
$7.50
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| Charbroiled Cheeseburger (6 oz) |
$8.25
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| Marinated Grilled 6oz. Skinless, Boneless, Chicken Breast. Your choice of seasoning; ranch, cajun, BBQ, or plain.. |
$8.25
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| Above served with lettuce, tomato, mayonnaise, chips, and pickle. Choice of kaiser roll, rye, wheat, or white. Add French Fries $ .50 | ||
| Grilled Hot Dog* |
$3.50
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| Red Hots* | 1-$ 4.25 | 2- $ 7.50 |
| * Dogs are grilled on flat top. | ||
| Please Note: All of the ham, turkey, and pork are roasted on the premises for the freshest and tastiest flavors. | ||